Eat it: fruity summer salad
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My first attempt at cooking healthy was actually pretty simple. I just grilled some chicken breast. At the spur of the moment I added a halved peach to the grill (good decision by the way). After that I washed some berries I had in my fridge: strawberries, blueberries and raspberries. Tossed the berries amongst some leafy greens. Topped the mix with chicken and a little feta cheese. The real star of the show was this amazing cherry vingerette my mother already had in the fridge. I will defiantly be whipping this baby up again.
#macyprobs
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